Make non-alcoholic punches for gatherings.
Whether entertaining a house full of kids, family members or friends, you can prepare numerous non-alcoholic party punches that everyone can drink. In addition, party punches are a substitute for carbonated soda drinks and can save money for large gatherings. Most punch drinks take less than 20 minutes to make and are ready to serve once you combine all the ingredients. Many of the ingredients most people already have in their refrigerator or freezer. Add this to my Recipe Box.
Pineapple Ginger Ale Punch
Pineapple ginger ale punch is a citrus fruit drink. Mix a can of unsweetened pineapple juice, 12 cups of orange sherbet and softened raspberry in a punch bowl. Then combine two bottles of chilled ginger ale in the same bowl and stir until it is consistent.
Fruit Punch
For those who enjoy fruity punches, add flavored drink mix for a tangy, tasty drink. Mix two packages of red drink mix in a cup of water and do not add sugar. Allow the drink to cool to room temperature and set aside. Combine 16 cups of soda water, 1 can of frozen pineapple juice concentrate, 1 can of frozen lemonade concentrate and the cooled red drink in a large bowl. Place ice cubes in the drink to keep the fruit punch cold.
Tangerine Lemonade Punch
Tangerine lemonade punch has a hint of white grape juice for the festivities. Combine 2 frozen cans of lemonade concentrate, 6 1/2 cups of tangerine juice concentrate and about 6 1/2 cups of white grape juice and stir until all ingredients combine. Before serving your guests, add 3 cups of soda water or add until you have the taste you desire.
Banana Punch
Start to boil 7 cups of water and 3 1/2 cups of sugar for five minutes. Mix five bananas in a blender. Combine the sugar water, bananas, 6 oz. of frozen lemonade, 6 oz. of frozen orange juice concentrate and 46 oz. of pineapple juice concentrate in a bowl and freeze the mixture. At least two to three hours before serving the guests place 4 cups of lemon-lime soda in the mixture and add an assortment of fruit, such as pineapples, cherries, apples and grapes in the bowl.
Summer Punch Delight
Enjoy summer punch delight as you relax with friends. Add 10 cups of water in a punch bowl, 12 oz. of frozen pineapple juice, 12 oz. of mango juice, 12 oz. of frozen lemonade and 12 oz. of orange juice concentrate without the pulp. Stir all ingredients together. Before serving add 3 cups of frozen sherbet to keep the punch cold.
Berry Lime Punch
Add 1 cup of frozen lime sherbet to a punch bowl. Combine 1 cup of cranberry juice concentrate, 1 cup of fresh pureed raspberries and 1 cup of lemonade juice concentrate in a blender and pour it in the punch bowl. Add 1 cup of ginger ale or apple cider to the mixture and stir slowly. Serve immediately.
Island Surprise
Cut the peel or skin off 10 kiwis, 10 mangoes and 10 large strawberries. Combine all three in a blender until the mixture appears smooth. Place 6 oz. of frozen lemonade, 6 oz. of pineapple juice concentrate and 6 oz. of cranberry juice concentrate in a punch bowl. Pour the fruit concoction from the blender in the punch bowl. Stir rapidly. Place ice cubes in the bowl to keep the drink cold.
Tags: juice concentrate, punch bowl, pineapple juice, frozen lemonade, pineapple juice concentrate, Before serving